Dine with us
Nibbles
Starters
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SEASONAL SOUP (gf* vg*)
sourdough|local butter
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MORECAMBE BAY SHRIMPS
Potato Hash Cake
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CRISPY CHILLI BEEF (gf* df*)
Sweet chilli sauce|Cashew nuts|Radish Salad
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GARLIC MUSHROOMS ON TOAST
Hen of the Woods|Grated Parmesan
Salads & Sandwiches
(12:00-18:00)
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TRUFFLE CHICKEN SANDWICH
Swiss Cheese|Rocket|Crispy Onions|Truffle Mayo|Foccacia|Triple Cooked Chips
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OPEN BURRATA SANDWICH
Tomato|Rocket|Balsamic|Sun Dried Tomato|Foccacia|Triple Cooked Chips
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CAESAR SALAD
Gem Lettuce|Anchovies|Garlic Croutons|Parmesan
From The Charcoal Grill
Mains
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FISH & CHIPS (gf* df*)
Beer Battered Haddock |Triple Cooked Chips |Minted Peas|Tartare Sauce
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STEAK & ALE PIE
Triple Cooked Chips |Minted Peas
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CHEESE & ONION PIE
Triple Cooked Chips|Bean Ragu
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AGED BEEF BARLEY BURGER
Cheese|Burger Sauce |Brioche Bun|Beef Tomato|Gem Lettuce|Triple Cooked Chips
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BUTTERNUT SQUASH RISOTTO
Toasted Pumpkin Seeds|Crispy Sage
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STONEBASS
Leek Vinaigrette|Bisque|Lemon Gel|Tapioca|Cod’s Roe
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CHICKEN SUPREME
A1 Mash|Confit Chicken Croquette|Charred Corn|Chicken Sauce
Sides
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Garlic Ciabatta / With Cheese
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Chips /Pickled Onion Rings
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Salt & Pepper Chips
Desserts
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Sticky Toffee Pudding
Salted caramel ice cream
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Vanilla Brulee
Homemade shortbread
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Basque Cheesecake
Add glass of Grahams 10 year Tawny port £4.50
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DARK CHOCOLATE TART
Raspberry Sorbet
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Ice Cream (GF)
(please ask a member of our front of house team for choice of flavours)
Breakfast
Served 8am-10:30am
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Full English Breakfast (GF*)
Sausage, bacon, egg, hash brown, grilled mushroom, grilled tomato, black pudding & baked beans
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Vegetarian Breakfast (VG)
Glamorgan sausage, egg, hash brown, grilled mushroom, grilled tomato & baked beans
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Childrens Breakfast (GF*)
sausage, bacon, free range fried egg & baked beans
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Scrambled Eggs & Smoked Salmon (GF*)(VG)
three free range eggs, bound with cream, fresh smoked salmon
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Breakfast Bap
Sausage, Bacon or Egg
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Extras
Sausage, Bacon, Hash brown
Egg Mushroom, Tomato, Beans
Children’s Menu
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Cheese & Tomato Pizza (VE)
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Crispy Chicken Strips (GF)
fries & garden peas
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The Barley Cheeseburger (GF*)
on a toasted bun with fries
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Sausage & Chips
garden peas & gravy
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Fish & Chips (GF)
hand cut chips & garden peas
Desserts
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Ice Cream (GF)
vanilla, strawberry or chocolate
Sunday Roasts
All served with roast potatoes, creamed mash potato, roasted carrots, seasonal greens, homemade yorkshire pudding & gravy
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Salt Aged Beef Sirloin
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Roast Chicken
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Mixed Roast (Beef & Chicken)
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Roast Cauliflower Steak
with roast potatoes, roast carrots, seasonal greens & vegan gravy
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Add Homemade Cauliflower Cheese
Buffet Menus
£18.00 per person
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Salt & Pepper Chicken Wings
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Haddock Goujons
With homemade tartare sauce
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Chorizo Sausage Rolls
With saffron aioli dip
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Homemade Onion Bhaji
With mint yoghurt & mango chutney
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Crispy Chilli Beef
Tossed in sweet chilli sauce
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Honey Glazed Chipolatas
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Smoked Salmon Chive Cream Cheese On Sea Salt Croutes
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Beetroot Falafel
Served with harissa dipping sauce
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Bang Bang Chicken Lettuce cups
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Homemade Beef Meatballs
In rich tomato sauce
All buffets are subject to a 10% service charge
Starters
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LAMB KEBAB
Bazlama Bread – Watermelon Hot Sauce – Garlic – House Pickles
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CHICKEN LIVER PARFAIT
Pedro Ximenez Jelly – Toasted Brioche
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BBQ TENDERSTEM BROCCOLI
Goats Cheese Curd – Sourdough Crumb – Crispy Poached Egg – Wild Garlic
Mains
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TREACLE BAKED BABY BACK RIBS
Celeriac Remoulade – Warm Potato Salad
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WILD STONEBASS
Lobster Tortellini – Leek Vinaigrette – Thai Green Sauce
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ASPARAGUS & PEA RISOTTO
Crispy Wild Rice – Aged Parmesan
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CHICKEN SUPREME
Celeriac Puree – Asparagus – Crispy Potato Terrine – Charred Spring Onion – Chicken Sauce
Desserts
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TIRAMISU
Espresso – Dulce de lette – Sponge
